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Stracciatella soup
Recipe 1 of 1

Stracciatella soup

Served with crusty bread and butter.

⏱ 15 min 🍽 Serves 2 🔢 7 steps 🌱 Veggie

Ingredients for 2

Side: Crusty bread and butter

From your pantry

Stracciatella soup

15 min
  1. 1

    Beat the eggs in a bowl.

    About 8 minutes before serving, warm the baguette in a 350°F oven for 5 minutes, then slice it and set out the butter.

  2. 2

    Heat broth to boiling.

    Pour the eggs in the broth without removing from the stovetop.

  3. 3

    Stir with a whip until eggs coagulate.

    Serve broth and eggs together.

  4. 4

    If you want, you may season the dish with some olive oil.