Served with oven potato wedges.
About 40 minutes before serving, start the wedges: heat the oven to 425ยฐF. Cut the potatoes into wedges, toss with the olive oil, paprika and salt, and roast for 30 minutes, turning once, until crisp. If the oven is already in use at a lower temperature, roast on another rack and allow 10โ15 minutes longer.
Combine all ingredients except fat: mix well; shape into 6 patties.
Heat fat in skillet.
Brown patties on all sides; lower heat; cook to desired degree of doneness.